Opinion

Richard Douthwaite investigates pensions and better ways to invest in our future

In issue 2 we reported on an innovative new energy bike scheme being implemented in Sligo. Its instigator, Wilhelm Bodewigs, got in touch to tell us about an interesting Tram system proposal for the county

If you’re not assessing the environmental performance of your suppliers and their products, it’s rapidly becoming a case of “caveat emptor”. Many of the world’s biggest companies are now buying green, and the Irish government is about to follow suit. Ignore the issue and you put your company at a competitive disadvantage, argues Brian O’Kennedy, managing director of Clearstream Solutions

With banks in America and the UK encountering major difficulties as previously booming economies head towards recession, a similar and perhaps even worse fate may be awaiting Irish banks. Worryingly, the situation is shaping up to be so bad, that the very future of the banks may be under threat, as Richard Douthwaite explains.

Kirk Shanks, Senior Researcher at the Sustainability Research Development Group, the Focas Institute, DIT describes the development of this new sustainable generation.

Eamon Ryan, former Minister for Communications, Energy and Natural Resources (2007-2011)

Brian Dowd, ESB’s products and services manager, talks about the company’s new energy strategy and the launch of the next phase of their Halo programme.

Everyone agrees that the standard of building materials must be maintained but is localised technical certification resulting in a death of innovative and environmentally friendly building products and systems reaching the Irish market? Construct Ireland's Jason Walsh & Jeff Colley investigate.

Everyone knows that the cheapest way of doing something can turn out to be very expensive in the end. The decision to make Ireland ’s electricity system so reliant on gas is about to bear this principle out. By Richard Douthwaite.

The rendering industry in Ireland is in a process of change and thus has been the centre of much heated debate between renderers, the meat industry, Irish livestock farmers and the Department of Agriculture and Food.