From the Construct Ireland archives

Architect Eva Murphyova creates a modern and sustainable take on the traditional farm settlement with the addition of a new envelope, timber frame extension and sustainable heat sources

If you’re not assessing the environmental performance of your suppliers and their products, it’s rapidly becoming a case of “caveat emptor”. Many of the world’s biggest companies are now buying green, and the Irish government is about to follow suit. Ignore the issue and you put your company at a competitive disadvantage, argues Brian O’Kennedy, managing director of Clearstream Solutions

Whilst great strides are being made in upgrading energy performance requirements under Part L of the Building Regulations, the issue of ventilation has remained largely ignored by legislators for years, leaving designers with antiquated standards to work to. At its worst, efforts to air-tighten and increase the insulation of homes is being undermined by the absurd practice of knocking holes in walls. John Hearne looks into what changes need to be made to modernise Part F.

Richard Douthwaite looks at the viability of heat pumps, and the factors that could determine their future role in a changing energy landscape.

Not only does the new OPW-designed district veterinary office in Drumshanbo Co. Leitrim place strong emphasis on natural ventilation and lighting, it rests comfortably in the rural landscape and boats commendable green features too. Lenny Antonelli reports

Government incentives are crucial to sparking a massive energy upgrade of our housing stock, but practical examples are just as important. Keen to push his home's energy performance to the limits, one Dublin homeowner overhauled his entire building fabric and installed renewable heating systems and heat recovery ventilation. Lenny Antonelli visited the house.

In this adapted extract from his new book Natural Building: A Guide to Materials and Techniques, seminal eco architect Professor Tom Woolley outlines some of the reasons why natural building is necessary.

Duncan Stewart demands an energy revolution

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

The rendering industry in Ireland is in a process of change and thus has been the centre of much heated debate between renderers, the meat industry, Irish livestock farmers and the Department of Agriculture and Food.