From the Construct Ireland archives

In April this year the first NSAI Agrément certificate was issued for the application of external insulation to existing dwellings. Joseph Little of leading green architects Joseph Little Architects used analysis from his practice’s Building Life Consultancy service to assess the certificate, and encountered issues which raised questions over whether it should have been issued in its current form.

Earlier this summer SEI announced that, from December, external wall insulation systems must have Irish Agrément certification to be eligible for support under the Home Energy Saving scheme. But many in the green building sector are critical of the decision, and some are questioning the value and purpose of Agrément. Lenny Antonelli reports.

As fossil fuel prices rise, the need for energy efficiency in achieving both is increasingly leading Irish people to an approach which combines both ventilation and heating,

Leading conservation architect Paul Arnold highlights the need for a sensitive approach when fire proofing heritage buildings, to ensure that, wherever possible, the best practicable fire safety is achieved along with, rather than at the expense of, preserving the building’s fabric

A recent study undertaken by Dublin City Council could serve to shatter many commonly held misconceptions about how existing buildings can perform when compared to new build, even simply just in terms of running costs.

The striking Galway Mayo Institute of Technology(GMIT) Learning Resource Centre was recently recognized with the 2005 President’s Award for Innovation in Design presented by the Association of Consulting Engineers of Ireland (ACEI) to Varming Mulcahy Reilly Associates Consulting Engineers

An experienced timber framer with an eye for detail, Tim O'Donovan set about building a low energy stick-built home in the Cork countryside and achieved a staggering level of airtightness. 
Words: Lenny Antonelli

G rated Limerick semi-d upgraded to A3 with full envelope & heating system upgrade

When it comes to redeveloping old buildings, green designers face two choices: replace existing structures with modern, energy efficient buildings or refurbish and avoid the embodied energy and waste of demolition and new construction. Lenny Antonelli visited a redeveloped convent in Booterstown, County Dublin that combines the best of both approaches.

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more